Miami Culinary Institute

At Miami Culinary Institute, our goal is to arm students with the real-world knowledge and innovative thinking necessary to thrive in the culinary industry and to help evolve the world’s food culture. With a curriculum steeped in sustainable thinking and cutting-edge culinary techniques, we seek driven individuals who are passionate about food, people and the planet. Through our strategic ties with active culinary professionals and industry leaders, we help ensure that our students graduate with the practical skills and expectations the always-changing industry demands.