Kendall Campus alumna and former SGA President Luisa Santos discovered liquid nitrogen’s potential to revolutionize the ice cream experience. Merging her passions for sustainable, value-driven business and a mission to reinvent the way America thinks of ice cream, she decided to launch Lulu’s Ice Cream. In November 2014, Lulu’s won The Startup Hoya Challenge Rocket Pitch as a student at Georgetown University which also led to first place at the Hoya Challenge Entreprelooza, (a commercial track business), a People’s Choice Award and Student Entrepreneur of the Year. Come hear her journey from Kendall Campus student leader to establishing her own successful business. The conversation will be facilitated by School of Business Professor Hoa Burrows. Prof. Hoa Burrows has a Master’s degree from the University of Miami and is a Florida Certified Public Accountant. In addition to being a full-time educator at MDC since 2008, she has many years of accounting, auditing, and taxation experience, and has been a frequent seminar speaker for local CPA chapters.